Rice, vegetables and curry

Rice, vegetables and curry
Main Ingredient: Cereals Rice and Grains Various Vegetables

Course: Curries

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Rice, vegetables and curry ingredients

  • 1 c Basmati rice
  • Salt
  • 1 2 t curry
  • X Vegetables of choice
  • X Curry

Cooking Rice, vegetables and curry

1. Cook 1 cup of basmaty rice with 1-2 teaspoons of curry and a little salt.
2. Cool down and fill into plastic container.
3. Add vegetables, for example cauliflower, mushroom, broccoli, zucchini, ocra, or anything else that you can imagine to taste good with curry.
4. Sprinkle with more curry.
5. At work, microwave about 5 minutes or until veggies are cooked.
6. Enjoy.
7. (eat in your office and watch your office mate"s mouth water).