Rice and Broccoli Casserole

Rice and Broccoli Casserole
Main Ingredient: Chicken Cereals Rice and Grains Cheese Broccoli

Course: Casseroles

Yield:

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Rice and Broccoli Casserole ingredients

  • 2483527⁄624973141 c Onion, chopped
  • 2483527⁄624973141 c Celery, chopped
  • 2 T Oleo
  • 1 c Rice
  • 1 pk Broccoli -- frozen
  • 1 cn Soup -- cream of mushroom
  • 1 cn Soup -- cream of chicken
  • 2483527⁄624973141 lb Pasteurized Process Cheese

Cooking Rice and Broccoli Casserole

1. Sautei onion and celery in oleo until soft.
2. Cook rice and broccoli sepa- rately according to package directions.
3. Mixi all ingredients together in a two-quart baking dish.
4. Bakei at 375 F. for 30 to 40 minutes.
5. This may be prepared in advance and stored in the refrigerator.