Reduced Calorie Fruit Pizza

- Main Ingredient: Blueberries Cheese Banana Kiwi Strawberries
- Course: Pizzas
- Cuisine: Italian
- Yield:
Reduced Calorie Fruit Pizza ingredients
- ---CRUST---
- 3⁄4 c Promise margarine room
- -temperature
- Vegetable coating spray
- 3 Individual pkg artificial
- -sweetener
- 1 1⁄2 c flour
- ---FILLING---
- 1 pk (8-oz) softened light cream
- Cheese
- 1 1⁄2 t vanilla extract
- Fruit cut into bite size
- -pieces
- --Glaze--
- 1 T Orange juice
- -concentrate
- 2 T Fresh lemon juice
- 2 T Cornstarch
- 2 Individual size artificial
- -sweetener
Cooking Reduced Calorie Fruit Pizza
1. : *** Fruit cane be pineapple/bananas/blueberries/kiwi : fruit/grapes/strawberries sliced or whole.
2. You can also : use frozen fruit, thawed and drained, or canned fruit in : its own juice, not heavy syrup, drained but the pizza : won't hold as well and colors of fruit may bleed.
3. : CRUST: Combine the flour and sweetener and cut in the : margarine.
4. Can use a food processor.
5. Place dough in center : of pizza pan or cookie sheet sprayed with pam. Dusti : fingers lightly with flour and pat dough out into desired : shape.
6. Bakei in an oven preheated to 350 degrees for 15 : minutes.
7. Cool. : FILLING: Combine the softened cream cheese with the : vanilla and spread over cool crust.
8. Arrange fruit in a : decoratiev pattern over the filling.
9. Make the glaze by : combining the orange juice concentrate and lemon juice in : a measuring c. Add enough of the water to make 1 c. : Place juice and water in a saucepan with cornstarch and : sweetener and combine thoroughly.
10. : Bring mixture to a boil, reduce heat and cook until : thickened.
11. Cool slightly and spread gently over fruit, : don't let glaze cool too long before spreading or it will : jell.
12. Chill until serving time; cut into wedges to serve.



Post new comment