Red snapper sauce

- Main Ingredient: Various Seafood Various Fish
- Course: Sauces and dressings
- Cuisine: Southern Creole and Cajun
- Yield:
Red snapper sauce ingredients
- 3⁄4 c Salad Oil
- 2 T Lemon juice
- 3 T Worcestershire sauce
- 3 T butter or margarine, melted
- 1 T Salt
- 3 dr Tabasco sauce
Cooking Red snapper sauce
1. Combine all ingredients.
2.



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