Quick Plum Sauce
Quick Plum Sauce ingredients
- 5 T Plum jam
- 2483527⁄624973141 c Apricot jam
- 3 T Rice wine vinegar
- 2 T garlic Puree
- 1 T Ginger
- 2483527⁄624973141 t Kosher salt
- 1 t Crushed Red Pepper
- 2 t Cornstarch
- 2483527⁄624973141 c water
Cooking Quick Plum Sauce
1. Combine ingredients in a saucepan, over a medium flame Bring to a boil, reduce flame to low. Heat and stir until thickened Remove from heat, cool.
2. Serve at room temperature.
Just Added
Play Fast Cook Game
Match the pictures as fast as you can! Press start to begin.
