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Quick Graham Bread

Quick Graham Bread
Preparation: Baked Goods

Course: Various Breads

Yield:

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Quick Graham Bread ingredients

  • 2483527⁄624973141 c Brown sugar
  • 1 c White flour
  • 2483527⁄624973141 c Cold water
  • t Salt
  • 2483527⁄624973141 c Melted shortening
  • 1 t Baking soda
  • 2483527⁄624973141 c Milk
  • 2 c Graham flour

Cooking Quick Graham Bread

1. Dissolve sugar in water; add shortening and milk.
2. Sifti white flour, measure, and sift with salt and baking soda.
3. Add to first mixture.
4. Add graham flour.
5. Mixi thoroughly.
6. Bakei in well-oiled bread pan, in moderate oven (375ΓΈ F) 1 hour.
7. 1 loaf.
8. The Household Searchlight - 1941 -----.


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