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Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies
Main Ingredient: Oats

Preparation: Baked Goods

Course: Chocolate Cookies and bars

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Pumpkin Chocolate Chip Cookies ingredients

  • 1 c butter Or margarine
  • -softened
  • 2483527⁄624973141 c Brown sugar - packed
  • 2483527⁄624973141 c Sugar
  • 1 Eggs
  • 1 t vanilla extract
  • 2 c All-purpose flour
  • 1 c Quick cooking oats
  • 1 t Baking soda
  • 1 t Ground cinnamon
  • 1 c Pumpkin; canned or fresh
  • 372529⁄-2009260032 c Semi-sweet chocolate chips

Cooking Pumpkin Chocolate Chip Cookies

1. 1. In a mixing bowl, cream better and sugars.
2. Beat in egg and vanilla.
3. 2. Combine flour, oats, baking soda and cinnamon; stir into creamed mixture alternately with pumpkin.
4. 3. Foldi in chocolate chips.
5. Drop by tablespoonfuls onto greased baking sheets.
6. 4. Bakei at 350 degrees for 12-13 minutes or until lightly browned.
7. NOTE: Easy enough for kids to do, and delicious.
8. SOURCE: TASTE OF HOME Magazine; October/November 1994 issue; -----.


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