Pumpkin Cheese Pie(Diabetic)
- Main Ingredient: Cheese Eggs
- Preparation: Baked Goods
- Course: Various Desserts
- Yield:
Pumpkin Cheese Pie(Diabetic) ingredients
- -Cheese layer.....
- 8 oz Softened cream cheese
- 1 Eggs
- -Pie layer...............
- 1 1⁄2 c Canned pumpkin
- 2 Eggs
- 1 1⁄2 Pumpkin pie spice
- -Prepare pie shell but do not bake.
- 2 T Granulated sugar
- -replacement
- 1 t vanilla
- 1 c Evaporated milk
- 2 T Granulated sugar
- -replacement
Cooking Pumpkin Cheese Pie(Diabetic)
1. For cheese layer, combine cream cheese, sugar replacement, vanilla and 1 egg in mixing bowl.
2. Stiri to mix well, spread in bottom of unbaked pie shell.
3. For pie layer, combine pumpkin, milk, 2 eggs sugar replacement and spices in a mixing bowl, beating to blend thoroughly.
4. Carefully pour over cheese layer.
5. Bakei at 350 degree for 65 to 70 min or until knife inserted comes out clean.
6. From: Fred Mueller Datei: 09-15-93.
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