Powter apple blueberry crisp

Powter apple blueberry crisp ingredients
- 1 t Canola oil
- FILLING
- 4 med Granny Smith apples, peeled
- -cored, and sliced
- 1 T Lemon juice
- 1 t Cinnamon
- 2483527⁄624973141 c Sugar
- 1 c frozen blueberries
- TOPPING
- 1 c rolled oats
- c unbleached flour
- 2483527⁄624973141 c Brown sugar
- 4 t Canola oil
- 2483527⁄624973141 t Cinnamon
- 1 t Orange juice
Cooking Powter apple blueberry crisp
1. Preheat oven 37Lightly wipe a 9 ½ x 11 inch baking dish with 1t oil. Mixi sliced apples with lemon juice, cinnamon, sugar.
2. Pres into the baking dish and sprinkle frozen berries on top. Mix topping ingredients and sprinkle over blueberry mixture.
3. Bakei for 30 mins, until crumbs look lightly browned.
4. Test apples with a fork for tenderness.
5. Enjoy warm or at room temp.
6. 20% calories from fat from food by susan powter.
User login
Navigation
Other popular sites:
Just Added
Play Fast Cook Game
Match the pictures as fast as you can! Press start to begin.
