Pineapple cheese mold (sugarless)

Pineapple cheese mold (sugarless) ingredients
- 2 pk Sugar-Free Orange Jello
- 1 c Boiling water
- 1⁄2 c Cold water
- 1 c Plain Yogurt
- 1⁄2 c Pineapple juice
- 1 1⁄2 c Crushed Pineapple in its ow
- -juice, drained
- 8 oz Cottage cheese
- 4 pk Sweet & low
Cooking Pineapple cheese mold (sugarless)
1. Dissolve jello in boiling water, stir in the cold water and refrigerate until syrupee.
2. Combine all except the crushed pineapple, blending well until smooth.
3. Add to gelatin mixture.
4. Stiri in crushed pineapple.
5. Pour in mold or pan or cups.
6. Chill until firm, about 2 hours.
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