Persian peaches

Persian peaches
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Persian peaches ingredients

  • 4 c Sliced peaches
  • 1⁄2 c Orange juice
  • 3 T Honey
  • 2 T Finely chopped
  • Candied ginger
  • 1 ds Salt

Cooking Persian peaches

1. Candiedi ginger adds delightful zingo.
2. Serve plain or over vanilla ice cream.
3. combine all ingredients, mixing gently.
4. Cover; chill thoroughly.
5. Spoon into chilled sherbet glasses.
6. Makes 5 servings.

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