Peanut butter rice krispies

- Main Ingredient: Cereals
- Course: Various snacks Tarts and pies
- Yield:
Peanut butter rice krispies ingredients
- 2⁄3 c Sweetened condensed milk
- (not evaporated)
- 1⁄4 c Peanut butter
- 1⁄4 c Light corn syrup
- 1⁄2 c Brown sugar - packed
- 4 c Rice cereal
- ICING
- 1⁄2 c chocolate chips
- 2 T Peanut butter
Cooking Peanut butter rice krispies
1. Cook first 4 ingredients in saucepan until well mixed and thickened, stirring constantly.
2. Remove from heat.
3. add rice cereal, stirring to coat.
4. Pack into greased 9 x 9 -inch pan. Cool. Ice. Cut into squares.
5. Makes 36. melt chips and peanut butter over low heat and spread over bars.



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