Peanut butter fudge

Peanut butter fudge
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Peanut butter fudge ingredients

  • 4 c Sugar
  • 1 1⁄2 c Evaporated milk
  • 7 oz Marshmallow creme
  • 1 1⁄2 c Peanut butter
  • 1 t vanilla

Cooking Peanut butter fudge

1. Mixi sugar and milk together in saucepan.
2. Bring to soft boil over medium heat, stirring constantly.
3. Remove from heat; add marshmallow creme, peanut butter and vanilla.
4. Beat until candy starts to thicken.
5. Pour into greased pan; cool.
6. Yield: 5 dozen pieces.

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