Panang Curry Sauce

Panang Curry Sauce
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Panang Curry Sauce ingredients

  • 1 T Vegetable oil
  • 1 T panang curry base
  • 1 cn coconut milk
  • 1 t SEASONING SAUCE

Cooking Panang Curry Sauce

1. In small saucepan, heat oil. Sautei panang curry base in oil over medium heat for one minute.
2. Add coconut milk and seasoning sauce, stirring together well.
3. Bring to a boil.
4. Lower heat and simmer for 1-2 minutes.
5. Add your favorite meat and vegetables and simmer until cooked.
6. Enjoy!.

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