Oysters rockefeller galatoire

Oysters rockefeller galatoire
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Oysters rockefeller galatoire ingredients

  • 1 bn Spinach
  • 2 bn Scallions
  • 3 Celery stalk
  • 1 Lettuce, green
  • 1 bn parsley
  • 3⁄4 lb butter, melted
  • 1 Bread crumbs, handful, fine
  • 3 T worchestershire sause
  • 1 Anchovy sauce, spoon
  • Cheese

Cooking Oysters rockefeller galatoire

1. Chopi all together very finely and mix melted butter and crumbs to thicken.
2. Put this oyster butter sauce over oysters on half-shell, cover with cheese and bread crumbs, bake in a hot oven until brown.
3. Serve hot.

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