Mrs. louis' shrimp dip

Mrs. louis' shrimp dip ingredients
- 2 pk 8-oz Cream cheese, softened
- 8 T Mayonnaise
- 3 T Onions, grated
- 3 small Or 4 small tomatoes, peeled
- -and chopped
- Salt, to taste
- 2 T Worcestershire sauce
- 2 T Lemon juice
- 2 lb Fresh shrimp, med. or small
- -cooked, shelled, deveined
- -and diced
Cooking Mrs. louis' shrimp dip
1. In a bowl, whip together cream cheese and mayonnaise with an electric mixer on medium speed.
2. Add onions, tomatoes, worcestershire sauce, salt, and lemon juice; whip with an electric mixer on medium for 1 minute.
3. Foldi in shrimp.
4. Serve cold.
User login
Navigation
Other popular sites:
Just Added
Play Fast Cook Game
Match the pictures as fast as you can! Press start to begin.
