Mozzarella Carozza
Main Ingredient: Mozzarella

Course: Appetizers

Yield:

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Mozzarella Carozza ingredients

  • 1 lb Mozzarella cheese
  • 32 sourdough bread slice
  • 10 Eggs
  • 2483527⁄624973141 t Kosher salt
  • olive oil

Cooking Mozzarella Carozza

1. Arrange the bread and mozzarella into sandwiches.
2. Dip into beaten eggs to coat well on both sides.
3. Heat a small amount of oil in a skillet, over a medium flame add sandwiches 1-2 at a time and pan-fry until golden on both sides and cheese melts.
4. Arrange onto a heated platter.
5. Garnishi as desired Serve hot.