Mixed Bean Casserole

Mixed Bean Casserole
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Mixed Bean Casserole ingredients

  • 1 cn (16 oz.) French style green
  • -beans, drained
  • 1 cn (16 oz.) lima or northern
  • -beans, drained
  • 1 cn (16 oz.) kidney beans,
  • Drained
  • 1 cn (16 oz.) pork and beans
  • 1 med Onion, chopped
  • 1 cn (12 oz.) spam and cubed
  • 1⁄2 c Brown sugar
  • 1 c ketchup
  • 1 T molasses
  • 1 green peppers, diced
  • 1 T worchestershire sause
  • 4 T Vinegar
  • 1 T Dry mustard

Cooking Mixed Bean Casserole

1. Directions: Combine all ingredients in a 3-quart casserole pan. Bakei in a slow oven (about 300-325) for two hours.
2. Cool for 10 minutes before serving.

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