Mary mac's macaroni and cheese

- Main Ingredient: Noodles and Pastas Cheese and eggs
- Course: Casseroles
- Yield:
Mary mac's macaroni and cheese ingredients
- 2⁄3 c macaroni, uncooked
- 3 Eggs
- 2 c Milk
- 1⁄4 c Evaporated milk
- 1⁄2 t Salt
- 1⁄4 t Black pepper
- 1 ds Tabasco sauce
- 3 T margarine; melted
- 1 c cheddar cheese, shredded
Cooking Mary mac's macaroni and cheese
1. Preheat oven to 350 degrees.
2. Boil in salted water for 6 minutes: 2/3 cup beat 3 eggs.
3. Add and mix well together: 2 cups of milk, l/4 cup of evapo custard.
4. Mary mac"s tea room, atlanta kathy wawrzyniak.


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