Marinaded grilled softshells

Marinaded grilled softshells
No votes yet

Marinaded grilled softshells ingredients

  • 12 Crabs, softshell
  • 1 c Salad Oil
  • 2 T Vinegar, white
  • 1 t Salt
  • 1⁄4 t tarragon leaves
  • 1 t Lemon pepper
  • 1⁄8 t Lemon bits or rind
  • 1⁄8 t garlic Powder

Cooking Marinaded grilled softshells

1. Liberally baste bottom of crabs with marinade.
2. Grilli over coals slowly, at least 12 inches from coals for 5 minutes.
3. Bastei top and turn; grill for 5 more minutes.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

CAPTCHA
This boring question is just to prevent automated spam submissions.
Image CAPTCHA
Copy the characters (respecting upper/lower case) from the image.