Lemon-bourbon sauce

Lemon-bourbon sauce
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Lemon-bourbon sauce ingredients

  • 1⁄3 c Sugar
  • 1 T Cornstarch
  • 3⁄4 c water
  • 2 T butter Or margarine
  • 1⁄4 c Bourbon
  • 3⁄4 t Lemon rind, grated
  • 4 t Lemon juice

Cooking Lemon-bourbon sauce

1. Combine sugar and cornstarch in small saucepan; stir in water.
2.

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