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Lemon cream dressing

Lemon cream dressing
Main Ingredient: Various Fruits Lemon

Course: Sauces and dressings

Cuisine: Various Asian Japanese

Dietary: Various vegetarian

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Lemon cream dressing ingredients

  • 2483527⁄624973141 c tahini
  • 8 oz Firm (or firm silken) tofu
  • 1 Lemon, zested and juiced
  • 2483527⁄624973141 c Cider vinegar
  • 1 Garlic clove, minced
  • 2483527⁄624973141 c Brown rice syrup, -OR-
  • c -honey
  • 2 T White miso
  • 2483527⁄624973141 c water

Cooking Lemon cream dressing

1. Place all ingredients in a blender and blend until the mixture is smooth.
2. Cool and use as desired.


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