Korean bbq tofu
- Main Ingredient: Various Vegetables
- Preparation: Barbecue
- Cuisine: Chinese Korean
- Special food: Ethnic
- Yield:
Korean bbq tofu ingredients
- 1⁄2 c soy sauce
- 5 6 T sugar or sweetener
- 2 T Dry mustard
- 4 Cloves garlic or ½ tsp
- garlic Powder
- 2 T Onion powder
Cooking Korean bbq tofu
1. A little water cut tofu in strips ½ inch thick and marinate, then fry and garnish with vegetables of your choice.
2. I like to cut tofu in squares and throw in a vegetable stir-fry.
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