Kohala Prime Rib

Kohala Prime Rib
No votes yet

Kohala Prime Rib ingredients

  • 12 lb boneless rib eye steak
  • 1 t garlic Powder
  • 1 t Kosher salt
  • 1 t Pepper
  • 8 oz Apple
  • parsley

Cooking Kohala Prime Rib

1. Sprinkle roast on all sides with garlic powder, kosher salt, and pepper-massage into meat.
2. Place roast, fat side up, onto a rack in a roasting pan. Insert meat thermometer in center of meat Remove from oven and allow to stand for 30 minutes.
3. Remove fat and brown in 400-450 degree oven for 10 minutes slice thinly.
4. Place slices onto a heated serving platter.
5. Garnishi with spiced apple rings and parsley.
6. Serve hot.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

This boring question is just to prevent automated spam submissions.