Kidney Bean Bonanza

Main Ingredient: Rice and Grains
Preparation: Easy
Course: Various Main Dishes
Cuisine: Indian
Dietary: Various vegetarian
Yield:
Preparation: Easy
Course: Various Main Dishes
Cuisine: Indian
Dietary: Various vegetarian
Yield:
Kidney Bean Bonanza ingredients
- 372529⁄-2009260032 oz Filberts; chopped
- 2 T Sunflower oil
- 1 T tarragon
- 2483527⁄624973141 t basil
- 2483527⁄624973141 t Salt
- t Curry
- 3 oz Brown rice; cooked
- 3 oz Kidney beans; cooked
- 372529⁄-2009260032 oz Cashew pieces
Cooking Kidney Bean Bonanza
1. Preheat oven to 375 degrees.
2. Lightly grease 4 x 8 baking dish with sunflower oil. Place filberts in blender with 2 ounces water, oil, tarragon, basil, salt and curry.
3. Blend until mixture achieves sauce consistency.
4. Combine brown rice and beans.
5. Transfer to baking dish.
6. Top with filbert sauce.
7. Sprnkle on cashews.
8. Bakei with cover for 15 minutes.
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