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Julie's whoopsie pies

Julie's whoopsie pies
Course: Various Desserts Chocolate Cakes Tarts and pies

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Julie's whoopsie pies ingredients

  • WHOOPSIE PIES
  • 1⁄2 c Shortening
  • 1 c Sugar
  • 2 egg, yolks, beaten
  • 5 T Cocoa
  • 2 c flour, sifted all-purpose
  • 1 t baking powder
  • 1 t Soda
  • 1 t Salt
  • 1 c Milk
  • 1 t vanilla
  • FILLING
  • 3⁄4 c Shortening
  • 3⁄4 c Confectioners sugar
  • 1 c Marshmallow fluff
  • 1⁄4 t Salt
  • 1 t vanilla

Cooking Julie's whoopsie pies

1. For the filling: cream shortening and sugar with the marshmallow fluff; stir in salt and vanilla.
2. For the pies: cream the shortening and sugar; beat egg yolks into creamed mixture.
3. Mixi together and sift flour, cocoa, baking powder, soda and salt; add to the creamed mixture alternately with milk.
4. Stiri in vanilla.


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