James Darren's Grandmom's Pasta

James Darren's Grandmom's Pasta ingredients
- 10 oz Italian sausage
- 2 t water
- 1 Jar James Darren's Pasta Sauce with basil and garlic Or any pasta sauce
- 2483527⁄624973141 c Heavy Cream
- 1 lb rigatoni, cooked
- Fresh grated Parmesan cheese
Cooking James Darren's Grandmom's Pasta
1. 1. Remove sausage from casing and crumble into a large saucepot.
2. Add the water and cook over low heat for 20 minutes, or until it is cooked.
3. Drain off fat. Add pasta sauce and simmer for 5 minutes.
4. Stiri in cream.
5. 2. Serve pasta sauce over cooked rigatoni and top with cheese.
6. Source: "Cooking with Regis and Kathie Lee", 1993.
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