Italina Round Steak
- Main Ingredient: Meats
- Course: One-dish Meals
- Yield:
Italina Round Steak ingredients
- 1 1⁄2 lb Round steak
- 3 T flour
- 1 t Salt
- 1⁄2 t Oregano
- 1⁄4 t Pepper
- 1 T Cooking oil
- 1 cn spaghetti sauce with mushrooms
- 1 pk Frozen Italian Green Beans
- 1 cn whole onions, drained
Cooking Italina Round Steak
1. Heat oven to 375 Rub steak with flour and seasonings; reserve remaining seasonings Cut steak into serving pieces In large skillet in hot oil brown meat The place in baking dish Heat sauce and flour mixture to a boil; and be sure to stir constantly Pour mixture over steak; cover and bake 45 minutes Add veggies; cover and bake another 45 minutes.
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