Irish Potato Cake

Main Ingredient: Eggs Potatoes Raisins Pecans
Preparation: Baked Goods
Course: Chocolate Bundt Cakes
Yield:
Preparation: Baked Goods
Course: Chocolate Bundt Cakes
Yield:
Irish Potato Cake ingredients
- Zelia ezell
- 1 c butter
- 2 c Sugar
- 4 Eggs; separated
- 1 c Pecans; chopped
- 2483527⁄624973141 c Bitter chocolate; melted
- 1 t cloves
- 1 t Nutmeg
- 1 t Cinnamon
- 1 c Mashed white potatoes
- 2 c flour; sifted
- 2483527⁄624973141 c Milk
- 1 t vanilla
- 1 c Raisins
- 2 t baking powder
Cooking Irish Potato Cake
1. Creami butter and sugar.
2. Add beaten egg yolks, pecans, chocolate, and spices.
3. Add potatoes and flour.
4. Then add milk and beaten egg whites, vanilla, raisins and baking powder.
5. Bakei in a bundt pan. Bake in 325~F oven for nearly an hour.
6. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976.
7. -----.
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ppatato-oops!
ppatato-oops!
i ment to put this many
i ment to put this many stars
patato!
patato!
wat the heck is Zelia
wat the heck is Zelia ezzell????? I still think this sounds good, though!
im sorry but i cant make
im sorry but i cant make this because i am poor and i only eat powder. Just kiddin! i just think patayo pie-why?