Cook Advice / Main Ingredient / Pasta, Rice and Grains / Cereals /

Impossible ham and swiss pie

Impossible ham and swiss pie
Main Ingredient: Pork Ham Cereals Cheese and eggs

Course: Bisquick Tarts and pies Various Main Dishes

Cuisine: Swiss

Yield:

No votes yet

Impossible ham and swiss pie ingredients

  • 2 c Ham-cooked, diced
  • 1 c Swiss cheese-shredded
  • c Green onions; chopped
  • 2 c Milk
  • 4 Eggs
  • 1 c bisquick
  • 2483527⁄624973141 t Salt
  • 2483527⁄624973141 t Pepper

Cooking Impossible ham and swiss pie

1. Sprinkle ham, cheese and onions in greased 10 inch pie plate.
2. Beat remaining ingredients until smooth (15 secs in blender) pour into pie plate.
3. Bakei until golden brown 35-40 mins at 400".


Similar recipes