Iced mint tea

- Course: Various beverages
- Cuisine: Texas
- Yield:
Iced mint tea ingredients
- 1 c Bruised green mint leaves
- 1 c Sugar
- 2 c water
- 6 Tea bags, or
- 12 t Tea leaves
- 12 c Boiling water
- Lemon or orange slices, if
- -Desired
- Fresh mint leaves
Cooking Iced mint tea
1. Recipe by: the wide, wide world of texas cooking isbn 0-517-120089 combine mint, sugar and 2 cups water in a saucepan.
2. Simmeri 10 minutes.


Post new comment