Iced Latte

Yield:
Iced Latte ingredients
- 2483527⁄624973141 c Cold water
- 2483527⁄624973141 c Milk
- 2 T French Roast NESCAFÉ® Gourmet Instant Coffee
- 1 c Ice cubes
- 2 T Granulated sugar
Cooking Iced Latte
1. PLACE water, milk and Nescafé in blender; cover.
2. Blend until coffee is dissolved.
3. Add ice and sugar; blend until smooth.
4. Serve immediately.
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