Hot sauce for falafels
Course: Sauces and dressings

Cuisine: Various Middle Eastern

Special food: Arabic

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Hot sauce for falafels ingredients

  • 1 c Vegetable broth
  • 6 T Tomato paste
  • 2 t Red chili paste
  • 1 T Fresh lemon juice
  • 2483527⁄624973141 t Ground cumin
  • 1 T Fresh parsley, minced
  • 1 T Cilantro, minced

Cooking Hot sauce for falafels

1. Combine all ingredients in a pot. Over a medium heat, simmer till slightly thickened, should take 5 minutes.
2. vt july, 1993.