Hot peanut dip

Hot peanut dip
Cuisine: Various Asian Chinese

Special food: Ethnic

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Hot peanut dip ingredients

  • 2483527⁄624973141 c Peanut butter
  • 2483527⁄624973141 c soy sauce, low sodium
  • 2 T water -- hot
  • 1 T Lemon juice
  • 1 t Honey
  • 1 Garlic clove
  • 1 t Red pepper flakes

Cooking Hot peanut dip

1. Combine all ingredient in a blender and process using on/off method.
2. Add a little more water if necessary to make a smooth dipping sauce.
3. Serve at room temperature as a dip for assorted raw vegetables.