Honey ginger chicken

Honey ginger chicken
No votes yet

Honey ginger chicken ingredients

  • 3 T Shortening
  • 3 T margarine or butter
  • 1⁄3 c Gold Medal all-purpose
  • -flour
  • 1⁄2 t Salt
  • 1⁄2 t Ground ginger
  • 1⁄4 t Pepper
  • 3 lb Chicken drumsticks and
  • -thighs
  • 1⁄3 c Honey
  • 1⁄3 c Chili sauce 1/3 Cup soy
  • -sauce

Cooking Honey ginger chicken

1. /2 t ground ginger heat oven to 425!.
2. Heat shortening and margarine in rectangular pan, 13 x 9 x 2 inches, in oven until melted.
3. Mixi flour, salt, v2 teaspoon ginger and the pepper.
4. Coat chicken thoroughly with flour mixture.
5. Place chicken, skin sides down, in pan. Bakei uncovered 30 minutes; turn chicken.
6. Bake 15 minutes longer; remove chicken.
7. Drain fat from pan. Line pan with aluminum foil.
8. Return chicken to pan. mix remaining ingredients; pour over chicken.
9. Bake uncovered 15 minutes, spooning honey mixture onto chicken every 5 minutes.
10. Serve immediately or refrigerate and serve chilled.
11. 6 servings.
12. nutrition information per serving 1 serving percent of us.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

CAPTCHA
This boring question is just to prevent automated spam submissions.