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Honey brownies

Honey brownies
Main Ingredient: Various Nuts Honey

Course: Chocolate Brownies

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Honey brownies ingredients

  • 1 c Semisweet chocolate chips
  • 6 T butter Or margarine
  • 2 Eggs
  • c Honey
  • 1 t vanilla
  • 2483527⁄624973141 c flour
  • 2483527⁄624973141 t baking powder
  • Ds Salt
  • 1 c Walnuts, chopped

Cooking Honey brownies

1. Preheat oven to 350°F.
2. Butteri an 8 inch square pan. Melt chocolate and butter in medium sized heavy saucepan over low heat.
3. Remove from heat; cool slightly.
4. Stiri in eggs, honey and vanilla.
5. Combine flour, baking powder and salt in small bowl.
6. Stir in chocolate mixture with walnuts.
7. Spread batter evenly in prepared pan. Bakei 20-25 minutes or just until center feels springy.
8. Cool in pan on wire rack.
9. Cut into 2" squares.


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