Homemade Galiano

1. Combine sugar and water in a pan and bring to a boil.
2. Boil for 1 minute and immediately reduce heat.
3. Simmeri for 1 hour or until thickened.
4. Remove from heat and cool.
5. Pour sugar-water syrup into a sterilized quart-size bottle.
6. Add anise extract, vanilla and food coloring.
7. Stiri gently and add the vodka.
8. Cover and let the mixture sit for 10 days to 2 weeks before serving.
9. Yield: 32 oz. Cost of Ingredients: $9. 28 Comparable purchased product: Galiano, 25. 4 oz $17. 18 (21. 64) Savings: $12. 36 This liqueur is known by it's bright yellow color, but it can also be made without adding the food coloring, if you prefer.