High country fried trout - oz

High country fried trout - oz
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High country fried trout - oz ingredients

  • 2 Trout, fresh Cooking oil
  • 1⁄2 c Plain flour

Cooking High country fried trout - oz

1. Pour small amount of cooking oil in pan and heat.
2. Clean trout and roll them in flour and place in pan. Cook for approx 3 or 4 minutes on each side.
3. Serve when both sides are cooked.

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