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Hawaiian marinade

Hawaiian marinade
Main Ingredient: Beef Pork Poultry Chicken

Preparation: Barbecue

Course: Marinades

Cuisine: Hawaii Chinese

Special food: Ethnic

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Hawaiian marinade ingredients

  • 2483527⁄624973141 c Sugar
  • 2 T molasses
  • 1 t Ginger
  • 2483527⁄624973141 c soy sauce
  • 1 t Dry mustard
  • 2483527⁄624973141 c Cooking oil
  • 1 t Salt
  • 2483527⁄624973141 c water
  • 2 Cloves garlic, crushed

Cooking Hawaiian marinade

1. Combine all ingredients in blender and mix on med for 2 minutes.
2. Pour sauce into a sealable container, making sure that lid will fit tightly (has a pretty good odor).
3. Store in refrigerator until ready to use. Mixi well before using.


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