Hawaiian broiled fish

- Main Ingredient: Various Fish
- Preparation: Broiled
- Cuisine: Hawaii Chinese
- Special food: Ethnic
- Yield:
Hawaiian broiled fish ingredients
- 1⁄3 c soy sauce
- 1 T Brown sugar - packed
- 2 T Vegatable oil
- 1 T Cider vinegar
- 1⁄2 t Ground ginger
- 1 Cloves garlic, crushed
- 1 1⁄2 lb White Fish Fillets
- 1 T Fresh parsley, minced
Cooking Hawaiian broiled fish
1. Recipe by: "michelle m. Turning once.
2. Reserve sauce, broil fish - 5" from heat for 4 minutes, turn, baste with sauce and broil 4 minutes.
3. Just before serving, sprinkle with parsley.



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