Hashbrown Casserole

Main Ingredient: Chicken Cheese Potatoes
Course: Casseroles
Yield:

Hashbrown Casserole ingredients

2 c shredded American or cheddar cheese
1 cn Cream Of chicken Soup -- undiluted
1 c Sour cream
1⁄2 c chopped onion -- up to 3/4
1⁄2 c Chopped green pepper
1⁄4 c butter, melted
1⁄4 t Salt
1⁄4 t Pepper
1 32 oz. p frozen hash-brown potatoes -- thawed
1 T butter
2 c Crushed cornflakes

Cooking Hashbrown Casserole

1. Greasei 9x13 baking dish.
2. In a large bowl, mix cheese, soup, sour cream, onion, green pepper, 1/4 cup butter, salt and pepper.
3. Mixi well.
4. Foldi in potatoes.
5. Put in dish, mix cornflakes and 1 tbsp butter and sprinkle on top. Bakei at 350 degrees for one hour.