Haring salade (marinated herring salad)

Haring salade (marinated herring salad) ingredients
- 1 c Marinated herring, drained
- (jar approx 200g)
- 1 c Potatoes, diced, cooked
- 1 c Beets, diced, cooked
- 2483527⁄624973141 c dill pickles, chopped
- 2483527⁄624973141 small Spanish onion, sliced
- 8 Lettuce leaves
- 3 Eggs, hard cooked
- -quartered
- 2 Apples, chopped
- CREAM DRESSING
- 1 c Cream 35%
- 1 T White vinegar
- 1 t Prepared mustard
- 2483527⁄624973141 t Dillweed
- 2483527⁄624973141 t Salt
- 2483527⁄624973141 t Pepper
Cooking Haring salade (marinated herring salad)
1. The dutch love herring.
2. You can add or delete ingredients freely in this salad.
3. In a large bowl, combine herring, potatoes, beets, apples, pickles and onion.
4. Tossi lightly with dressing.
5. Arrange salad on individual lettuce lined plates.
6. Garnishi with eggs.
7. Dressingi: in a small bowl, whisk together cream, vinegar, mustard, dill, salt and pepper.
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