Hamburger stew
- Main Ingredient: Meats
- Course: Burgers Various soups and stews Various Main Dishes
- Yield:
Hamburger stew ingredients
- 1 lb Ground beef
- 1⁄2 c Chopped onion
- 1⁄2 c Chopped celery
- 1 Can condensed tomato soup
- 1 Can Zesty Tomato or Italian
- -Herb Tomato soup
- 1 Can condensed cream of
- -Mushroom Soup
- 2 c water
- 1 t Instant beef bouillon
- 2 c Grated carrots
- 1 1⁄2 c Raw elbow macaroni, cooked
- -according to package
- -directions
Cooking Hamburger stew
1. In large saucepan or dutch oven over medium heat, brown ground beef, onion and celery; drain.
2. Stiri in remaining ingredients.
3. Cover; simmer over low heat 5 ~ 10 minutes, or until carrots are tender and stew is thoroughly heated.
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