Grilled rumpsteak

Grilled rumpsteak
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Grilled rumpsteak ingredients

  • 1 1⁄3 kg Beef, rump trimmed-imported
  • 1 seasoning (salt+pepper)
  • 1⁄5 dl oil, peanut
  • 10 g parsley, fresh

Cooking Grilled rumpsteak

1. CUT MEAT INTO 130gr STEAKS SEASON WITH SALT AND PEPPER AND BASTE WITH OIL GRILL TO GUESTS ORDER ARRANGE IN A GRATIN DISH GARNISH WITH DESIRED BUTTER AND BOUQUET OF PARSLEY.

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