Grilled Mutton Chops with Rosemary

Grilled Mutton Chops with Rosemary
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Grilled Mutton Chops with Rosemary ingredients

  • 4 large mutton chops (about 1/3 lbs each)
  • cooking oil, salt and pepper
  • chopped rosemary

Cooking Grilled Mutton Chops with Rosemary

1. Seasoni mutton chops with salt and pepper, then rub with cooking oil Sprinkle roughly chopped rosemary on the mutton chops, then cook over a hot charcoal grill for about 3-5 minutes on each side.
2. Served with baked potatoes and fresh salad.

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