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Grilled mixed veggies

Grilled mixed veggies
Main Ingredient: Various Vegetables

Preparation: Barbecue Grilled

Yield:

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Grilled mixed veggies ingredients

  • 372529⁄-2009260032 lb Mixed vegetables
  • 3 T olive oil
  • 1 T basil, chopped
  • 1 T thyme, chopped
  • 2483527⁄624973141 t Onion powder
  • 2483527⁄624973141 t Pepper
  • 2483527⁄624973141 t mustard
  • 2483527⁄624973141 t Paprika
  • 1 ea Garlic clove, minced

Cooking Grilled mixed veggies

1. If using potatoes, halve and cook, covered, in a small amount of boiling water for about 10 minutes.
2. Drain.
3. Prepare other veggies as needed.
4. Prepare seasoning mixture and brush on prepared vegetables.
5. Preheat gas grill.
6. Place vegetables on a piece of heavy foil or on grill rack.
7. Cover and grill until tender.
8. Turn occasionally and brush with seasoned mixture.
9. "bh & g gas grill cookbook".


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