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Great gazpacho

Great gazpacho
Main Ingredient: Cucumber Tomatoes

Course: Various soups and stews

Cuisine: Spanish

Dietary: Various vegetarian

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Great gazpacho ingredients

  • 3 c Vegetable or tomato juice
  • 1 med Onion, minced
  • 2 med Tomatoes, diced
  • 1 Green bell pepper, minced
  • 1 garlic clove, crushed
  • 1 med Cucumber, diced
  • 2 T Lemon juice
  • 2 T Red Wine Vinegar
  • 1 t Dried tarragon
  • 1 t Minced fresh basil
  • 1 pn Ground cumin
  • 1 ds Hot sauce
  • 2 T olive oil
  • Salt and pepper to taste

Cooking Great gazpacho

1. Combine all ingredients and chill for 2 hours.
2. Hint: out of time? forget al the mincing and chopping.
3. Cubei the vegetables, then throw all of the ingredients into a blender or food processor and blend slowly until the vegetables are chunky and the soup is well blended.
4. Preparation time: 15-40 minutes chilling time: 2 hours.


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