Glazed Cornish Hens

Glazed Cornish Hens
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Glazed Cornish Hens ingredients

  • 1⁄4 c Apple jelly
  • 1⁄2 t Cinnamon
  • 2 Cornish game hens
  • 1 Pkg of uncle ben's wild rice
  • 2 t Apple jelly
  • 1 1⁄2 c Red seedless grapes halved
  • 1⁄2 c Thinly sliced celery
  • 1⁄3 c Unsalted cashews

Cooking Glazed Cornish Hens

1. Combine 1/4 cup of apple jelly and cinnamon in small saucepan; heat stirring, until melted.
2. Set aside.
3. Place hen halves, skin side up, on rack in shallow roasting pan; sprinkle with salt.
4. Roasti in 350 degrees oven 20 minutes.
5. Brush with jelly-cinnamon mixture and roast 25-30 minutes longer, or until browned and tender.
6. While hens are roasting, cook contents of rice and seasoning packets according to direction.
7. Stiri in 2 T of jelly, gra[es amd celery.
8. Serve alongside hens.
9. Sprinkle cashews over rice.

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