Glaze for pistachio whiskey cake

Glaze for pistachio whiskey cake
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Glaze for pistachio whiskey cake ingredients

  • 2 c Confectioners' sugar
  • 1 t vanilla
  • 2 T butter, softened
  • 3 T To 4 tb milk or light cream
  • Coloured sprinkles for
  • -decoration (opt)

Cooking Glaze for pistachio whiskey cake

1. Beat together the sugar, vanilla, butter and milk to make glaze.
2. Pour over cake.
3. Decorate with green amd red sprinkles, if desired.
4. Nutritional info per serving: 63 cal:.
5. 1g pro, 13g carb, 2g fat (21%).

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