German Chocolate Delight

German Chocolate Delight
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German Chocolate Delight ingredients

  • 2 Scoops chocolate ice cream
  • 2 c Milk
  • 2 T chocolate syrup
  • 1 oz Cream of coconut
  • Canned whipped cream
  • 1 T Chopped pecans

Cooking German Chocolate Delight

1. Blend milk, syrup and cream of coconut.
2. Add ice cream and blend until smooth (about 30 seconds).
3. Pour into a stein and top with whipped cream.
4. Sprinkle with chopped pecans.

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