German Chocolate Delight

- Main Ingredient: Pecans
- Course: Chocolate Various beverages
- Cuisine: German
- Yield:
German Chocolate Delight ingredients
- 2 Scoops chocolate ice cream
- 2 c Milk
- 2 T chocolate syrup
- 1 oz Cream of coconut
- Canned whipped cream
- 1 T Chopped pecans
Cooking German Chocolate Delight
1. Blend milk, syrup and cream of coconut.
2. Add ice cream and blend until smooth (about 30 seconds).
3. Pour into a stein and top with whipped cream.
4. Sprinkle with chopped pecans.



Post new comment